{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
如同草莓塔的PRESS BUTTER SAND登場
草莓焦糖醬使用福岡縣產甘王草莓,顏色可愛,搭配濃醇滑順的卡士達奶油醬,雙餡打造出輕奢感十足的草莓塔焦糖奶油夾心餅乾
餅乾麵團加入全麥粉與粗全麥粉,呈現出草莓塔塔皮的濕潤鬆脆口感
*此商品內餡原料使用生焦糖與生奶油,因此賞味期不同於一般市售餅乾,收到後約僅有10~12天,採完全原裝進口,即使在日本當地購買也是10~12天賞味期。
單筆訂單金額滿1800元可享免運費 on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.